Domaine Roman Pinot Noir, 2016

A fresh, fruit-forward modern Pinot Noir with some vanilla notes.


100% Pinot Noir

SKU: UFPB9400 Category:
How it's made

Fairly traditional fermentation taking place over a two to three week period. For the Pinot it starts off cool, around 17/20°C in order to protect fresh red fruit Pinot flavors, then increases slightly, up to 25°C to extract the structure and weight to the finish. (1200 cases produced)

Tasting Notes

A complex nose of smokey red fruit, vanilla and mild peppery spice. A core of plum, cherry and raspberry fruit with added characters of spices and vanilla on the palate, the wine is backed with a long, lingering, finish.

Food Match

Roasted or BBQ meats and fuller flavored cheeses.

Allergens

Contains sulfites and no other allergens

ABV

12.50%

Appellation

IGP Pays d'Oc

Region / Country

Languedoc Roussillon/ France

Winemaker

Guillaume Letang

Closure

Cork

Case / Bottle Size

12 x 750ml

Bottle Barcode

3430560009590

Case Weight

38.06 lbs

Case Barcode

23430560009594

Capsule Type

Polylaminate

Pallet Details

35 cases per pallet / 5 layers